๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ 1121 Dark Steam rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ 1121 Dark Steam rice is a variety of basmati rice that is known for its distinct dark color, which is typically a result of the natural husk remaining on the rice. This variety of rice is often grown in regions like India and Pakistan. It is a premium, aromatic rice similar to traditional basmati but with a deeper, richer color and a more robust flavor.
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ 1121 Sella Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ 1121 Sella Rice is a premium variety of Basmati rice that undergoes a parboiling process before milling. The term "Sella" means "parboiled",it refers to the partial boiling of the rice while still in its husk. This process enhances the rice's nutritional value, improves texture, and makes it less sticky when cooked.
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Katarni Parboiled Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Katarni Parboiled Rice is a unique and aromatic variety of rice, primarily grown in the Bhagalpur, Banka, and Munger regions of Bihar, India. It is known for its distinct fragrance, fine grains, and delicious taste. The parboiling process enhances its nutritional value and makes the grains firmer and less sticky when cooked.
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Mahi Sugandha Sella Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ PR-11 RICE 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Premium Jeera Parboiled Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Pusa Brown Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Pusa Brown Rice is an unpolished, whole-grain rice variety derived from the Pusa Basmati series, developed by the Indian Agricultural Research Institute (IARI). Since it retains its bran layer, it is more nutritious than white rice and offers a chewy texture with a mild nutty flavor.
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Pusa Sella Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Pusa Sella Rice is a hybrid variety of Basmati rice, developed by the Indian Agricultural Research Institute (IARI) under the Pusa series. Like 1121 Sella Rice, it undergoes a parboiling (Sella) process, which enhances its nutritional value and improves its cooking properties.
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Pusa Steam Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Sonam Parboiled Rice 26kg
๐๐ก๐ฎ๐ฌ๐ก๐ข ๐๐ก๐จ๐ Sonam Parboiled Rice is a high-yield, aromatic, and medium-grain rice variety, primarily grown in Bihar, India. It is known for its soft texture, natural fragrance, and excellent cooking quality. The parboiling process enhances its nutritional value, strengthens the grains, and makes it non-sticky after cooking.